Wholesale
Coffee for your café, kitchen or office
We roast for twenty-odd cafés, restaurants and offices within a day's drive. Fresh every week, the same people on the phone, and help with the machine when you need it.
What we supply
Espresso and filter
A house espresso that stays steady all year, and a rotating single origin for filter, in 1 kg bags, roasted to order.
Training
Two sessions at your bar when you start, and a refresher whenever a new team arrives. Dialling in, milk, cleaning.
Machines and grinders
We'll recommend, supply and look after equipment, or work with what you have. Cleaning chemicals and water filters too.
Your own blend
From 20 kg a week we'll build a blend with you over a few cuppings, and keep it the same as the seasons change.
Prices per kilo
Up to 10 kg a week
£24a kilo
House espresso or the filter of the month.
10 to 30 kg a week
£21a kilo
Plus a guest single origin for your second grinder.
Over 30 kg a week
£19a kilo
Plus your own blend, quarterly training and a loan grinder.
Prices for 1 kg bags, delivered free within 40 miles of Kelbridge or by courier further afield. Invoiced monthly, no minimum term.
How it works
A cupping call
Twenty minutes on what you serve and to whom. We post samples the next roast day.
Taste together
Come to the roastery to cup them, or we bring them to you and pull shots on your machine.
Standing order
Pick a delivery day. We roast for you on Tuesday or Friday and it arrives within two days.
Book a cupping call
Twenty minutes with Ines, our head roaster, by phone or video. Pick a time that suits you.
PreviewBooking appears here once the roastery connects its Cal.com page. Until then, send an enquiry below or call.
Questions about wholesale
Is there a minimum order?
Five kilos a week, or ten a fortnight. Smaller offices can order through a subscription instead.
Do I have to sign a contract?
No. We invoice monthly and you can stop with a week's notice.
Can you supply decaf and oat milk?
Decaf yes, roasted with the rest. Milk and oat milk we leave to your dairy, but we'll tell you what works on our coffee.